Tappan 318200505 Bedienungsanleitung

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Inhaltsverzeichnis

Seite 1 - ELECTRIC RANGE

ELECTRIC RANGERecycled paper Printed in Canada 318200505 (9908) Rev. A

Seite 2 - Product Registration

BroilingBroiling is a method of cooking tender cuts of meat by direct heat under the broil element of the oven.PreheatingPreheating is suggested when

Seite 3 - Information

Cleaning the ApplianceExterior CleaningClean range after each use to prevent sticky grease built-up and spills from cooking on. Wash with hot, soapy

Seite 4 - IMPORTANT SAFETY INSTRUCTIONS

Porcelain enamel cooktop cleaning instructions.Cleaning the Appliance (continued)PORCELAIN ENAMEL COOKTOP CLEANINGCorrect and consistent cleaning is e

Seite 5 - SAVE THESE INSTRUCTIONS

Cleaning the Self-Clean Oven (some models)Adhere to the following cleaning precautions:• Allow the oven to cool before cleaning.• Wear rubber gloves w

Seite 6 - Instructions

Cleaning the Appliance (Continued)What to Expect During CleaningWhile the oven is in operation, the oven heats to temperatures much higher than those

Seite 7 - Surface Light (some models)

House fuse has blown or circuit breaker has tripped. Check and/or replace fuse orreset circuit breaker.Power outage. Check house lights to be sure.N

Seite 8 - Air Circulation in the Oven

PROBLEM POSSIBLE CAUSE / SOLUTIONRANGE DOES NOT OPERATE (continued)Surface elements do not heat.Oven light does not work.Control panel light does not

Seite 9 - Oven Baking

PROBLEM POSSIBLE CAUSE / SOLUTIONPOOR BAKING RESULTSBaked goods too done or notdone enough.Baked foods not evenlybrowned and/or raised.Baking time to

Seite 10 - Oven Settings

PROBLEM POSSIBLE CAUSE / SOLUTIONBROILINGOven smokes excessively dur-ing broiling.Open the door to the broil stop position.Add 3 to 4 cups of water i

Seite 11 - Cleaning the Appliance

Avoid Service Check List5

Seite 12 - (continued)

© 1998 White Consolidated IndustriesAll rights reservedContentsThis Owner's Guide contains generaloperating instructions for your ovenand feature

Seite 13

TAPPAN, THROUGH ITS AUTHORIZEDSERVICERS, WILL:Pay all costs for repairing or replacing any parts of thisappliance which prove to be defective in mater

Seite 14 - Front Frame

PLEASE DO THIS NOW!The PRODUCT REGISTRATION CARDshould be filled in completely,signed, and returned. This informa-tion will register your product and

Seite 15 - AVOID SERVICE CHECK LIST

IMPORTANT SAFETY INSTRUCTIONSRead all instructions before using this appliance.Save these instructions for future reference.• Storage in or on Applian

Seite 16 - SURFACE UNITS

IMPORTANT SAFETY INSTRUCTIONS (continued)IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP• Know which knob controls each surface heating unit.• Use prope

Seite 17 - POOR BAKING RESULTS

InstallationInstructionsClearances and Dimensionsa. Provide adequate clearances between the range and adjacent combustible surface (1/16” to the cabin

Seite 18 - BROILING

White-WestinghouseInstallation Instructions (continued)To level the range:1. Use a 1-1/4” open end key or an adjustable wrench to equally unscrew the

Seite 19 - Avoid Service Check List

Selecting Surface Cooking UtensilsFor best results and energy conservation, choose cooking utensils that have these characteristics:Setting Surface Co

Seite 20 - TAPPAN RANGE WARRANTY

BakingProblemsCookies and biscuitsburn on the bottom.Cakes too dark ontop or bottom.Cakes not done inthe center.Cakes not level.Foods not donewhen coo

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